KETAN SRIKAYA

May 11, 2008 at 5:05 pm 3 comments

Nenek saya selalu membuat srikaya yang hanya terdiri dari santan dan telur ditambah gula jawa, dimakan bersama ketan putih.. uhm jadi teringat masa kecil bersama nenek. Memang bentuknya jadi tidak cantik karena hancur begitu kita sendokkan kepiring saji, tapi percayalah rasanya… nikmat.

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Entry filed under: cake - ice cream - pudding. Tags: , .

LONTONG AYAM CIBINONG NASI BAKMOI

3 Comments Add your own

  • 1. dina  |  May 18, 2008 at 4:53 pm

    this is my favorite blog. salam kenal ya mba’. Jadi lapeerrrrr😉

    Reply
  • 2. dina  |  May 18, 2008 at 4:56 pm

    makanannya enak-enak yaaaa…. nyam-nyam-nyam. Pengen bisa kaya mba euy, jago masak

    Reply
  • 3. ewoy riyadi  |  October 21, 2008 at 6:53 pm

    salam kenal,ini blog masak yg menurut saya sgt bagus,gak banyak crita ngalor ngidul,tapi resepnya yahud…Ehehehe..Resep srikaya ketannya mengingatkan saya sama nenek saya juga bu..

    Reply

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