SO’UN ASAM PEDAS

September 11, 2007 at 3:01 pm Leave a comment

mie asam pedas

Kalau bikin siomay atau beli ikan fillet dipasar maka sering sisa tulang dan kepala, saya simpan di freezeer, kebetulan udah banyak simpanannya nih mau bikin so’un asam pedas.. bumbunya sih nebak2 sesuai dengan keinginan yaitu manis asam pedas.. campur lah rasanya. Yang enak itu pakai daun ketumbar, tapi berhubung dipasar tidak ada maka pakai daun kemangi..

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Entry filed under: mie - pasta. Tags: .

ROTI BAGELEN JUANLO

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